agriculture s food safety and inspection service fsis

UNITED STATES DEPARTMENT OF AGRICULTURE FOOD SAFETY AND INSPECTION SERVICE pot

... Process water for washing, rinsing, cooling, or otherwise for processing meat carcasses, parts, trim, and organs; and (2) process water applied to poultry parts, organs, and carcasses as a spray, ... acid, and sulfuric acid In process water used for washing, rinsing, cooling or otherwise for processing meat carcasses, parts, trim, and organs; and in process water applied to poultry parts, organs, ... livers, hearts, gizzards, and necks) and salvage parts Sodium hypochlorite Beef primals Sodium metasilicate Component of marinades used for raw meat and poultry products Raw beef carcasses, subprimals,...

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Tài liệu Reversed Food Chain – From the Plate to the Farm Priorities in Food Safety and Food Technology for European Research potx

Danh mục: Cao đẳng - Đại học

... the scientists and consumers views of safety and avoid misunderstandings P16 Establish HACCP equivalent methodology for risk assessment to maximise upstream prevention Recent food crises and ... nutrients to foods: meeting consumer needs for safe and nutritious foods, Positions, 03.07.2000 27 A second research issue arising in this context is the question of how the sensory characteristics ... benefits Nevertheless, the EU should address research on short-term issues, in order to meet the needs of rapid and accurate information in cases of emerging transnational crises Food safety issues,...

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FOOD SAFETY AND THE AGRO- ENVIRONMENT IN CHINA: THE PERCEPTIONS AND BEHAVIOURS OF FARMERS AND CONSUMERS potx

Danh mục: Điện - Điện tử

... waste man‐ agement policies and technologies, and promote sustainable development of the industry 2.1.2 Food safety issues Food safety is a global issue nowadays Food safety problems have caused ... understand their perception on the food traceability system by group discussion The vast majority of Chinese economic research on domestic food safety issues uses foreign theories and research ... following processing and circulations of food The processes also include eating and drinking, intake and metabolism of food, management of the residues and wastes Based on the expanded and consistent...

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Child Internet Safety summit online safety and inspection

Danh mục: Kỹ thuật - Công nghệ

... primary and 45 secondary schools were involved During their inspection inspectors discussed online safety issues in the school with:  senior leaders  groups of teachers  governors  groups of students ... devices  personal devices are more likely to be allowed in secondary settings Reporting online safety issues senior leaders staff governors students Inspection of education and online safety ... neglect and failure to act It relates to broader aspects of care and education, including:  online safety and associated issues The term ‘online safety reflects a widening range of issues associated...

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FAO WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors Potential Food Safety Implications

Danh mục: Vật lý

... addressed in risk assessments Case studies for six agricultural applications of nanotechnology and the risk issues posed are discussed in Kuzma et al (2008), but a completed risk assessment is not ... risk assessment Animal health considerations including food of animal origin and residues in animal tissues Although this document focuses on human risk assessment some aspects of animal risks ... and in vivo testing Testing systems: One of the most important questions for the safety assessment is the sensitivity and validity of currently used test assays (e.g as in the OECD guidelines)...

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U.S. Food and Drug Administration - Juice HACCP — The Final Rule

Danh mục: Môi trường

... advantageous to small businesses and seasonal processors HACCP provides the processor with a record of identiÞed food hazards It allows quick identiÞcation of a breakdown in the processing system and ... HACCP system Because of its preventive yet ßexible nature, HACCP is recognized by food safety professionals as the single most effective means to assure the safety of foods It has been endorsed ... distributed to restaurants and other food service establishments in eight U .S states and one Canadian province and to one retail store in Oregon No known illnesses were associated with this incident...

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Tài liệu Tolley’s Basic Science and Practice of Gas Service Gas Service Technology Volume 1 docx

Danh mục: Sức khỏe giới tính

... densities they are related to a standard substance For solids and liquids the standard is water For gases the standard is air This relationship between the density of a substance and the density ... British Standards Institution All ‘approved’ appliances must conform to these specifications, British Standard Specifications (BS) 5258, BS EN 483 and BS EN 625 Standards, in Britain, are based ... activity from sport to music has its own special words and gas service is no exception While the football fan talks of ‘strikers’, ‘sweepers’ and ‘back fours’ the gas service man deals with ‘calorific...

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Tài liệu Trade Reforms and Crisis in India’s Plantation Agriculture: Reflections on Tea and Rubber Plantation Sectors pdf

Danh mục: Lâm nghiệp

... RTAs and PTAs and its impacts on the crop producing regions, including India s plantation sectors These TAs assume more diversified scenarios of regional integration and delve into issues much ... special reference to 199 0s Micro level analysis of the stakeholder responses towards the crisis- cross section of tea planters and rubber growers and plantation workers in Southern India (Kerala, ... prices in India India may stand to lose further, as the tariff rates for tea and rubber are higher than that of its counterparts Crisis and corporate responses Increase in abandoned plantations...

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Tài liệu Commodity Specific Food Safety Guidelines for the Lettuce and Leafy Greens Supply Chain ppt

Danh mục: Nông nghiệp

... food safety issue, a list of "things to consider" about the issue was developed to raise awareness and offer possible mitigation steps or practices as means to address the issue However, it is the ... particular issues by regulators, as well as regulations themselves Neither this document, nor how food producers and distributors should address food safety are set in stone Users are strongly urged ... Fruits and Vegetables UFFVA Food Safety Questionnaire for Fresh Fruits and Vegetables National GAPs Program Cornell University: Food Safety Begins on the Farm: A Grower Self Assessment of Food Safety...

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Tài liệu Moist-Soil Management Guidelines for the U.S. Fish and Wildlife Service Southeast Region pptx

Danh mục: Cao đẳng - Đại học

... Scirpus confervoides Scirpus cyperinus Scirpus pungens Scirpus robustus Scirpus spp Scirpus spp Scirpus validus Sesbania exaltata Sesbania macrocarpa Sesbania spp Setaria spp Sida spinosa Solanum spp ... bulrush, algal woolgrass sword-grass bulrush, saltmarsh bulrush bulrush, slender bulrush, softstem4 sesbania2 sesbania2 sesbania foxtail prickly mallow (ironweed) nightshade goldenrod sowthistle ... random-systematic sample design, where the first sample is randomly placed and subsequent samples are equally spaced across a sample area, should accomplish the sampling needs If the unit is...

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Tài liệu RISK MANAGEMENT AND FOOD SAFETY ppt

Danh mục: Cao đẳng - Đại học

... risk assessment and risk management priority • Establishment of risk assessment policy for conduct of risk assessment • Commissioning of risk assessment • Consideration of risk assessment result ... risk assessment policy issues Where risk management issues may intrude in risk assessment, the decision-making process should be transparent The broad mandate of a risk assessment approach to food ... risk assessment serves to ensure the scientific integrity of the risk assessment process and reduce any conflict of interest between risk assessment and risk management However, it is recognised...

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Research " ECONOMIC ANALYSIS OF PRODUCTION STRUCTURE, TECHNOLOGICAL CHANGE, AND PRODUCTIVITY GROWTH FOR THE U.S FOOD AND KINDRED PRODUCTS SECTOR " docx

Danh mục: Thạc sĩ - Cao học

...

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Making Food Healthy and Safe for Children: How to Meet the Caring for Our Children: National Health and Safety Performance Standards; Guidelines for Early Care and Education Programs docx

Danh mục: Sức khỏe trẻ em

... need to cover:  Food types, amounts and consistency  Frequency of feeding  Special dishes such as scoop bowls and utensils such as Mothercare spoons and coated spoons  Techniques to encourage ... Dishes Use child-size plates, utensils, glasses, and cups that are durable and easy to hold.4.5.0.1 Use glasses and cups that are made of rigid plastic or some other unbreakable material Use shorthandled ... with Foods Safely  Food Safety for Centers Only  Figure 3.1 Food Safety Checklist CHAPTER STORING FOODS SAFELY p 20  Tips for Storing Food in the Refrigerator  Tips for Storing Dry Food  Storing...

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Process Safety Management U.S. Department of Labor Occupational Safety and Health Administration pptx

Danh mục: Cao đẳng - Đại học

... 1910-Occupational Safety and Health Standards 38 (iii) Relief and vent systems and devices; (iv) Emergency shutdown systems; (v) Controls (including monitoring devices and sensors, alarms, and interlocks) and, ... releases of hazardous chemicals Covered employers must identify those processes that pose the greatest risks and begin evaluating those first PHAs must be completed as soon as possible At least ... Materials of construction, • Piping and instrument diagrams (P&IDs), • Electrical classification, • Relief system design and design basis, • Ventilation system design, • Design codes and standards...

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CHILDREN AND FOOD SAFETY pdf

Danh mục: Sức khỏe trẻ em

... Children and Food Safety PARASITES Echinococcus Anisakis simplex Ascaris lumbricoides Trichinella species 20 Some parasites that cause foodborne diseases include Echinococcus, Anisakis simplex, Ascaris ... Hepatitis A and gastroenteritis viruses, such as rotaviruses, Norwalk-like viruses, astroviruses, and other caliciviruses are more often transmitted via food than other viruses All foodborne viruses are ... www.ama-assn.org/ama/pub/physician-resources/medical-science /foodborne-illnesses/diagnosismanagement-foodborne.shtml - accessed December 2009 Children and Food Safety PROTOZOA: E HISTOLYTICA Sources...

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IT''''S CHILD''''S PLAY: ADVERGAMING AND THE ONLINE MARKETING OF FOOD TO CHILDREN doc

Danh mục: Tiếp thị - Bán hàng

... address this broader set of issues The first section focused on general aspects of the website; the second centered on specific details about a study brand s presence on the site, and the third section ... media distribution costs once a website has been created Estimates suggest that when development costs are spread across game players, an advergame can cost less than $2 per thousand users (Pereira ... across sites Distribution of Games across Websites Not all of the websites emphasize, or even include games Overall, 73% of the sites in the study posted one or more games containing food brands...

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Climate-Smart Agriculture: A Synthesis of Empirical Evidence of Food Security and Mitigation Benefits from Improved Cropland Management docx

Danh mục: Cao đẳng - Đại học

... ratings and farmer self-assessments and qualitative research methods Stoll (undated) reported impacts of programmes and projects promoting SLM technologies Some studies report the results of surveys ... methods used in this study (literature review and empirical analysis), Section reports main results, which are then discussed in Section 2 Materials and methods 2.1 Dataset The present study is based ... were selected Also, the following journals were systematically checked: Agriculture, Ecosystems & Environment; Agroforestry Systems; Soil & Tillage Research; Soil Science; Agricultural Systems Additional...

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CHILDREN AND FOOD SAFETY: WHO Training Package for the Health Sector doc

Danh mục: Sức khỏe trẻ em

... Children and Food Safety PARASITES Echinococcus Anisakis simplex Ascaris lumbricoides Trichinella species 20 Some parasites that cause foodborne diseases include Echinococcus, Anisakis simplex, Ascaris ... Hepatitis A and gastroenteritis viruses, such as rotaviruses, Norwalk-like viruses, astroviruses, and other caliciviruses are more often transmitted via food than other viruses All foodborne viruses are ... www.ama-assn.org/ama/pub/physician-resources/medical-science /foodborne-illnesses/diagnosismanagement-foodborne.shtml - accessed December 2009 Children and Food Safety PROTOZOA: E HISTOLYTICA Sources...

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MYCOTOXIN AND FOOD SAFETY IN DEVELOPING COUNTRIES doc

Danh mục: Nông nghiệp

... entails a holistic approach and involves risk assessments throughout the process These risk assessments can be performed at three points during the season: at the start of the season to assess the ... gross returns of 27% resulting from early harvesting and threshing of groundnuts 2.7 Pest infestation Insects are the chief causes of deterioration and loss of grains and seeds Their invasion ... towards sustainability and effectiveness of artisanal approaches to control mycotoxins associated with sorghum grains and sorghum based foods in Sahelian zone of Cameroon Chapter analyses the...

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TOLLEY’S BASIC SCIENCE AND PRACTICE OF GAS SERVICE Volume 1 pptx

Danh mục: Sức khỏe giới tính

... densities they are related to a standard substance For solids and liquids the standard is water For gases the standard is air This relationship between the density of a substance and the density ... 50% Symptoms No symptoms Tightness across the forehead, yawning Flushed skin, headache, breathlessness and palpitation on exertion Slight dizziness Severe headache, dizziness, nausea Weakness of ... British Standards Institution All ‘approved’ appliances must conform to these specifications, British Standard Specifications (BS) 5258, BS EN 483 and BS EN 625 Standards, in Britain, are based...

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