Advances in agronomy volume 05

433 87 0
Advances in agronomy volume 05

Đang tải... (xem toàn văn)

Tài liệu hạn chế xem trước, để xem đầy đủ mời bạn chọn Tải xuống

Thông tin tài liệu

ADVANCES IN AGRONOMY VOLUME V This Page Intentionally Left Blank ADVANCES IN AGRONOMY Prepared under the Auspices of the AMERICAN SOCIETY OF AGRONOMY VOLUME V Edited by A G NORMAN University of Mkhigan, Ann Arbor, Michigan ADVISORY BOARD J E ADAMS G W BURTON J E GIESEKING I J JOHNSON RANDALL JONES C E MARSHALL R Q PARKS K S QUISENBERRY 1953 ACADEMIC PRESS INC., PUBLISHERS NEW YORK Copyright 1953, by ACADEMIC PRESS INC 125 EAST2 STREET ~ ~ NEW YORX 10, N Y A11 Rights Reserved N o part ol this book may be reproduced in any form, by photostat, microfilm, or any other means, withozlt written permissiolt from the publishers Library of Congress Catalog Card Number : (50-5598) PRINTED IN THE UNITED STAlTB OD' AMERICA 'CONTRZBUTORS TO VOLUME V F E BROADBENT, Associate Professor of Soil Microbiology, Department of Agronomy, Cornell University, Ithaca, New Pork M B DAVIS,Chief, Horticulture Division, Central Experimental Farm, Department of Agriculture, Ottawa, Canada C H GOULDEN,Chief, Cereal Division, Experimental Fwm Service, Department of Agriculture, Ottawa, C a d I; W HURLBUT, Chairman, Department of Agricultural Engbaeerilzg, University of Nebraska, Lincoln, Nebraska M L JACKSON, Professor of Soils, University of Wiscomin, Madison, Wisconsin R W LEUKEL,Plant Pathologist, Division of Cereal Crops a w l Diseases, Burea

Ngày đăng: 08/05/2019, 14:34

Từ khóa liên quan

Mục lục

  • Advances in Agronomy, Volume V

  • Copyright Page

  • Contents

  • Contributors to Volume V

  • Preface

  • Chapter 1. A Half Century of Wheat Improvement in the United States

    • I. Introduction

    • II. Acreage, Yield per Acre, and Production in the United States

    • III. Improvement in Cultural Practices

    • IV. The Role of Improved Varieties

    • V. Improvements in Methods of Breeding Wheat

    • VI. Control of Diseases

    • VII. Control of Insect Pests of Wheat

    • Acknowledgments

    • References

    • Chapter 2. The Soil Organic Fraction

      • I. Introduction

      • II. Formation Processes

      • III. Distribution in Soils

      • IV. Composition

      • V. Physicochemical Properties

      • VI. Methods of Determination

Tài liệu cùng người dùng

  • Đang cập nhật ...

Tài liệu liên quan