... terms of number of individuals, biomass, and energy equivalence, of the quantity of herbivorous ani-mals present or produced over a period of time, the ener-getic cost of producing and maintaining ... are long-lived, slow-growing and have low rates of population increase, and by herbivores that are smaller, more numerous and faster-growing than their food plants. In con-trast, open-water ... the limited length of food-chains and in part by the unidirectional flow of energy in these chains. Food-webs are made up of two principal types of food-chains: grazing food-chains, which involve...