Tài liệu A junk-free childhood 2012 - The 2012 report of the StanMark project on standards for marketing food and beverages to children in Europe pptx

... Y. An analysis of the regulatory and voluntary landscape concerning the marketing and promotion of foods and drinks to children. National Heart Forum London, 2011. 24 3. The StanMark Project ... literature. Vevay, Nestlé S .A. , 2012. A junk-free childhood 2012 The 2012 report of the StanMark project on standards for marketing food and beverages to children in Europe A briefing ... products that conform to national dietary guidelines and international standards supporting the WHO Global Strategy on Diet, Physical Activity and Health.78 A high standard: Food and beverages...

...  The StanMark project bringstogetherresearchers and policy‐makers to develop a set of standards for marketing foods and beverages consistentwith the resolution of the WorldHealthAssembly.ObjectivesConvene a series of meetings in Europe and the USA to bringtogetherkeymembers of the scientificresearchcommunity and policy‐makingcommunity to considerhow marketing food and beverages mayaffect children shealth.Identifycurrent‘bestpractice’approaches to the control of marketing, includingmeasuresnotspecificallyaddressing food and beverage marketing, ornotspecificallydirected to the protection of children. Explore the use of standards and marketing codes to influencecommercialactivity,including standards fromotherindustrialsectors.Propose a set of standards to form the basis for a cross‐bordercode of marketing of foods and beverages. Developweb‐basedresources for policydevelopmentconcerning food and beverage marketing to children and relatedmaterials to supportpolicydevelopment. Project partners ... high in saturated fats, trans-fatty acids, free sugars, or salt.  StanMark Standards for marketing to children  The StanMark project bringstogetherresearchers and policy‐makers to develop a set of standards for marketing foods and beverages consistentwith the resolution of the WorldHealthAssembly.ObjectivesConvene a series of meetings in Europe and the USA to bringtogetherkeymembers of the scientificresearchcommunity and policy‐makingcommunity to considerhow marketing food and beverages mayaffect children shealth.Identifycurrent‘bestpractice’approaches to the control of marketing, includingmeasuresnotspecificallyaddressing food and beverage marketing, ornotspecificallydirected to the protection of children. Explore the use of standards and marketing codes to influencecommercialactivity,including standards fromotherindustrialsectors.Propose a set of standards to form the basis for a cross‐bordercode of marketing of foods and beverages. Developweb‐basedresources for policydevelopmentconcerning food and beverage marketing to children and relatedmaterials to supportpolicydevelopment. Project partners ...  The marketing of foods and non‐alcoholic beverages with a highcontent of fat,sugarorsaltreaches children throughout the world.Effortsmustbemade to ensurethat children everywhereareprotectedagainst the impact of such marketing and given the opportunity to grow and develop in anenabling food environment—onethatfosters and encourageshealthydietarychoices and promotes the maintenance of healthyweight.DrAlaAlwan,AssistantDirectorGeneral,WorldHealthOrganization17 and followedthisupwith a websiteofferingfreemealvouchers to thosewhocanidentify the point in the advertisementwhen the noiseoccurred.27Morerecently,Microsoftannouncedtechnology to allowX‐Boxplayers to usevoicecontrolsduringgamingwhichwouldforwardadvertisingmessages to theirfriend’sphoneswhenever marketing promotionswerepresent in the game.2827EBlasshttp://www.engadget.com/2007/04/11/kfc‐ad‐agency‐strikes‐again‐with‐mosquito‐tone‐commercial/28TVega,NewYorkTimes20June2011.Seehttp://www.nytimes.com/2011/06/21/business/media/21xbox.html?_r=2&ref=media18Proposed standards Asnotedearlier, the objective of universal standards is to instituteruleswhichachievemaximumprotectionwhileremainingpractical and economical in application.Althoughitcouldbeproposedthat children shouldnotbeexposed to any marketing, the presentdocumenttakes a ‘risk‐based’approach to reducingexposure to the marketing of food and beverageproductswhoseregularconsumptionisliable to increase the risk of non‐communicablediseases.Furthermore,itisimportant to identifyexamples of high standards for cross‐border marketing whichhavebeenproposedas a result of consensus‐buildingbyreputableagencies,thusindicatingthatsuch standards arefeasible,practical and economical. In thissectionwepropose standards based on a responsibleapproach to marketing on the understandingthat children shouldnotbesubjected to inducements to consumeproductswhich,ifconsumedroutinely,arelikely to bedetrimental to theirhealth.Whereavailableweshowexamples of the use of similar standards in othersectors.Standard1:Specifying the foods and beverages Issue: The promotion of somefoods and beverages canundermine children sdietaryhealth.Proposal:Riskreductionmeanspromotingonlythose food and beverageproductswhichconform to nationaldietaryguidelines and international standards supporting the WHOGlobalStrategy on Diet,PhysicalActivity and Health29. A highstandard: Food and beverages shouldbecategorisedaccording to a validatednutrientprofilingsystem.Examplesmayinclude the UKOfcommodelused to regulateadvertising on television,30 the NordicKeyhole food categorisationmodel,31or the proposalsfrom the USInteragencyWorkingGroup32.Standard2:AgegroupsIssue:Some marketing worksbelowconsciouscontrol.Evenwhen children and adolescentsareaware of marketing, theymaybetrusting and uncritical of the messages.Medialiteracydoesnotreduce marketing messageimpact.Proposal:Riskreductionmeanspromotingonly to thosepersonswhohavereachedanagewhentheyarelegallyconsidered to becompetentenough to protecttheirownwelfare.29WorldHealthOrganization,2004Seehttp://www.who.int/entity/dietphysicalactivity/strategy/eb11344/strategy_english_web.pdf30UKOffice of Communications(Ofcom)2007.Seehttp://stakeholders.ofcom.org.uk/consultations/foodads_new/statement/ and seehttp://collections.europarchive.org/tna/20100927130941/http:/ /food. gov.uk/healthiereating/advertisingtochildren/nutlab/nutprofmod31Seehttp://www.slv.se/en‐gb/Group1 /Food and Nutrition/Keyhole‐symbol/32FederalTradesCommission(2011)InteragencyWorkingGroupSeeksInput on ProposedVoluntaryPrinciples for Marketing Food to Children. Seehttp://www.ftc.gov/opa/2011/04/foodmarket.shtm19Permittedtargetagegroupsshouldbesignificantlyolderthanthis in or...

... listed in the application. The Examining Attorney again found these arguments unpersuasive, and he issued an Office Action to that effect. The Board instituted the appeal and both applicant and ... cited as a bar to registration of applicant’s mark. The Examining Attorney was not persuaded by applicant’s arguments, and made the refusal to register final in the second Office Action. Submitted ... lotions and gels, anti-wrinkle cream, skin toners and astringents and skin cleansers, and the goods specified in the cited registration, “herbal concentrates for dietary supplement” and “vitamin...

... mutant receptors is not suf-ficient to keep their conformation in a fully activatedform. The Arg316 fi Ala and Glu275 fi Ala substi-tutions appear to damage intrinsically the activationconformation ... [16–18]. Amino acid sequences are consid-erably conserved among ERRs and ERs, especially in their DNA-binding domain and ligand-binding domain(LBD). However, 17b-estradiol, a natural ligand of ERs, ... Arg316 in the ligand-binding domain. By inducing mutations in otheramino acids, we evaluated the change in receptor binding capability of bis-phenol A. Wild-type estrogen-related receptor c-ligand-binding...

... the primary role played by the anion–protein interactions in A- state stabilization.Competition among anions To better define the effect produced by monovalentanions on the sulfate-induced A- state of ... mutation introduces anasparagine in place of a lysine. This provides the opportunity to evaluate the contribution of K88 and K13 to protein stabilization in the reaction with sul-fate. The far-UV ... 1; and (b) the site encompassing residuesK86, K87, and K13, located at the interface between the N-terminal and the C-terminal a- helices, indicatedFig. 5. Thermal stability of the A- state of...

... laid out in an Adelson-Velski-Landis (AVL) tree. The software structure is implemented in mmap_avl.c. Swap file initialization and removal (i.e., the swapon and swapoff system calls) are in ... function that lies behind them all, get_free_pages, are defined in vmalloc.c and page_alloc.crespectively. Both are pretty straightforward and make interesting reading. In addition to allocation ... uses an additional, more flexible concept called a slab. Each slab is a cache that contains multiple memory objects of the same size. Some slabs are specialized and contain structs of a certain...

... scenarios, the East Asia and Pacific Region bears the highest adaptation cost, and the Middle East and North Africa the lowest. Latin America and the Caribbean and Sub-Saharan Africa follow East Asia ... 1. East Asia and Pacific has the highest cost of adpatation in the wetter scenario, followed by Latin America and the Caribbean Total annual cost of adaptation and share of costs for National ... Note: EAP is East Asia and Pacific, ECA is Europe and Central Asia, LAC is Latin America and Caribbean, MNA is Middle East and North Africa, SAS is South Asia, and SSA is Sub-Saharan Africa. Source:...

... with the Hth domain altered the conformation or intramolecular interactions, allowingaccess to the AD. As the autoinhibition affected anunrelated AD when this was put in place of the nativeMeis2d ... DNA contacts outside helix 3 [4–7]. In addition to binding DNA, the HD is a protein interac-tion module that mediates interactions with otherDNA-binding proteins and non-DNA-binding tran-Keywordshomeodomain; ... demonstrate that the Meis2 and Prep1 Hthdomains inhibit the ability of the full-length proteins to activate transcription. In the case of Meis2, the C-terminus contains a strong transcriptional...

... folding of rRNA and r-proteins and association of both intofunctional subunits. In addition, post-transcriptionalmodifications are made in rRNA and post-transla-tional modifications added to r-proteins ... Mannheim, Ger-many) and primers rluD114::cat(pKD3) 5¢ (5¢-GCT ACAATA GCA CAC TAT ATT AAA CGG CAA AGC CGTAAA ACC CCG TGT AGG CTG GAG CTG CTT CG-3¢) and rluD114::cat(pKD3) 3¢ (5¢-GAC CAG ATT ... ATT AATGTG AAA AGA AAA TCA CGC GTA CCG GAT CGTCTT GAT GGG AAT TAG CCA TGG TCC-3¢) (comple-mentary regions to the rluD-flanking regions are under-lined). The resulting 1123 bp PCR product was...

... necessary for translation initiation and the lysine is located atposition X2 so that in the event of removal of the N-terminal methionine residue by an E. coli amino-peptidase, the new N-terminal ... saccharopepsin, the validity of this inter-pretation was examined by determination of inhibitionconstants for the interaction of the N-terminally exten-ded inhibitors with saccharopepsin. The potencies ... Inhibitors 11T and 2 differ only in having (1) a cyclised Q in place of the Met1 residue at the N-ter-minus and (2) the C-terminal LE(H)6tag. It wouldthus appear that appending the His-tag...